Why I stopped meal prepping (and started a tiffin service instead)
I used to spend every Sunday batch-cooking for the week. Rice, dal, curry — the works. By Wednesday it all tasted the same. By Friday I was ordering takeout anyway.
The problem isn't laziness. It's that reheated food 5 days in a row is genuinely depressing.
So I flipped the model: what if someone cooked fresh, home-style meals for you every single day — the kind your mom would make — and delivered them to your door?
That's TiffinBox.
How it works:
Subscribe once, get daily tiffins
Rotating weekly menu (dal, sabzi, roti, rice, seasonal specials)
No contracts, cancel anytime
$49/month — that's less than $1.65 per meal
If you're a working professional who's tired of choosing between sad leftovers and expensive delivery apps, this is for you.
The first batch ships this week.
