Cooking basics for newbies.

Cutting onion in three different ways:

If you want to start &learn cooking see it

If anyone says to chop the onion in small, medium, &large. what will you do.

For that this is the courses you have to see it. let, you read how to cut onion in three different ways:

     -fined diced

     -sliced

     -large diced

First make sure your knife is sharp, second be careful because you are begginer.

for any type of cut you need to star with chopping off the non root end cut it in half. down the root and peel it.

For finally diced onions make several vertical cuts across the onion. as close to the root as possible. make 2 to 3 horizontal cuts, depending on how small or big the onion is. grip the onion with claw shape and start slicing down wards. to get fine diced once you closer to the end lay it flat and keep cutting for sides just make vertical slices and cut.

For sliced onion cut the root off and make sure to cut lengthwise across the onion to get almost equal size shapes of sliced onion.

For large dice or cubed onions cut the root of vertical lines with wider spaces between each cut and do the same the other way.to get perfect result.

                                   there you cut perfect three different onions.